The US may continue to pursue algae biofuel in one form of another, though the cultivation demonstration at the Lincoln Memorial Reflecting Pool was a flop (cropped, courtesy of Sandia National Laboratory).
The US may continue to pursue algae biofuel in one form of another, though the cultivation demonstration at the Lincoln Memorial Reflecting Pool was a flop.
New initiative, chaired by NextPower, will bring together leaders from the solar and agricultural sectors to accelerate the global deployment of AgriPV. The Global Solar Council (GSC) today announced the launch of its new AgriPV Task Force, a global initiative designed to accelerate the growth of agrivoltaics (AgriPV) and unlock one of the most significant … [continued]
Algae biofuel is beginning to show up as a sustainable substitute for diesel in heavy equipment, potentially leading to widespread commercial application at some point in the future (cropped, courtesy of BRK Technology).
The Reflecting Pool in Washington, DC has emerged as a high profile showcase for the US algae biofuel industry, demonstrating the rapid growth cycle of a sustainable, oil-rich domestic energy resource.
As farmers choose solar to support operations and boost income, suburban sprawl uses 6x more farmland and golf courses nearly 3x more than solar. WASHINGTON D.C. — The Solar Energy Industries Association (SEIA) today launched an interactive map showing how solar development and agriculture thrive side-by-side while creating shared value … [continued]
Clinton Monchuk, executive director of Farm and Food Care Saskatchewan, is trying to persuade Canadian farmers to share more information about their growing practices in order to dispel misinformation that is circulating on social media. Monchuk states, “It’s just telling the truth and being transparent about what we do so … [continued]
Volunteer Judi Van Der Spoole at the First Church community garden. Photo by Carolyn Fortuna, CleanTechnica
He wears a straw floppy hat, gray tee shirt, black shorts, and topsiders. His round face and easy smile belie his tenacity and vision. Bernie McBee has led an incredible mission to create a sustainable community garden in an economically disadvantaged area of Fort Pierce, Florida. With the support of … [continued]
Our diets are, to a large degree, the result of routine. We commute, so we grab a coffee and pastry or a granola bar. We quickly swallow a fast food lunch between meetings. We’re too tired at home late in the day to cook from scratch, so we’re grateful for … [continued]
The EU Commission has proposed a plan to stockpile fertilisers in the wake of the conflict in the Middle East. Expanding crop-based biofuels production would put further strain on the EU’s fertiliser supplies. Despite European fuel policy now limiting their use, around half of biofuels consumed in the EU and UK still rely on … [continued]
Photo of vegetarian polenta cakes, wild mushroom ragu, goat cheese, and balsamic reduction at Urban Tapas, Fort Pierce, FL by Carolyn Fortuna/ CleanTechnica
My mother cooked for our family with a post-World War II mindset. Bacon and eggs for breakfast. Wonder Bread sandwiches with one slice of American cheese and another slice of ham. Supper typically would be Shake-n-Bake chicken, mashed potatoes, and a canned vegetable, or hamburger and reheated frozen french fries. … [continued]
I just recently ran across the “Solar Stories” series from the US Solar Energy Industries Association (SEIA). I was excited to watch the videos … and then I was a little let down. The first two I watched — “Why Americans Are Choosing Solar” and “A Solar Slam Dunk” — … [continued]
