Genetically Modified Rice Uses Less Fertilizer, Produces More Food
Researchers in China have found a way to make genetically modified rice that needs less fertilizer.
Researchers in China have found a way to make genetically modified rice that needs less fertilizer.
Recent controversies about the definition of “milk” have made the news. Now the dairy industry wants the federal government to restrict use of the “milk” label to fluid “obtained by the complete milking of one or more healthy cows.” What’s really going on here?
Livestock — especially cows — emit large amounts of methane, so reducing the dependence on eating meat is imperative to mitigating global greenhouse gas emissions.
The actor & climate activist joins Formula 1 world champion Lewis Hamilton in backing the vertically integrated plant-based food company.
Profits masked as safety concerns make plastic packaging rampant in the food and beverage industry. Unfortunately, there is no one-fits-all solution to sustainable packaging.
Composting in your kitchen has become so much simpler (and with less fragrance). About the size of a toaster, an indoor composter sits on your counter and whirls and spins your food waste into tiny kernels of soil.
Not only will good food management bring benefits to your wallet and your health; it is also a weapon in the fight to slow climate change.
Aren’t all plant based grocery options pretty much the same? What separates one brand from another? Why do some plant based grocery options appeal to dedicated meat-eaters more than others?
If everyone stopped eating meat across the globe, it could balance out other greenhouse gas emissions for the next 30 to 50 years. The likelihood of such a social shift is quite minimal, though. What does that say about our commitment to protecting the planet?
Have you tried plant-based foods yet? There is lots of variety, taste, texture, and healthful eating waiting for you!