Plant-Based Foods Are On My Favorite Restaurant Menu?
Restaurants around the world have come up with creative ways to incorporate meatless proteins into a variety of dishes and cuisines in response to growing consumer demand.
Impossible Foods
Impossible Foods To Reach New Generation Through US School Nutrition Programs
The plant-based meat company Impossible Foods has taken another significant step on the path to mass adoption of its products. By securing Child Nutrition (CN) Labels for its Impossible Burger, it can now be served in schools in the US as part of school nutrition programs. This opens up a … [continued]
72% Of Impossible Burger Sales Displace Animal-Derived Foods
Impossible Foods’ sales now position it as one of America’s fastest-growing brands and the leading driver of growth in the overall plant-based food category.
The Intersection Of Coronavirus, Fake Meat, Food Shortages, & Climate Change
It has been widely speculated that the disease COVID 19 began in a meat market in Wuhan China. These markets are truly a sight to behold. I recently went to such a market in Phnom Penh, Cambodia that went on for over a mile. I have seen numerous similar markets … [continued]
Burger King Dared Me (& My Cat) To Taste Test The Impossible Whopper
A few days ago, I woke up to an interesting notification on my phone. It was from the Burger King app, and the company wanted me to taste test the Impossible Whopper. To make it a fair test (and one that enough people would want to take a chance on), the app offered a special deal: one regular beef Whopper and one Impossible Whopper for $7.
The Dairy Alternative Divas At Daiya Are Capitalizing On Plant-Based Meats Going Mainstream
The Impossible Burger has gone mainstream with the introduction of Burger King’s Impossible Whopper, and Beyond Meat has even gone public. Daiya, the market leader in non-dairy cheeses, is seeing a carry-on effect from the recent public attention plant-based foods are getting, so we reached out to them to learn more.
Carl’s Jr Upgrades Its Menu With Beyond Beef Patties
Carl’s Jr is beefing up its lineup of flame broiled sandwiches with a new patty that promises to take its sandwiches Beyond Beef. The fast food chain is adding the Beyond Beef burger to its menu by upgrading its flagship Famous Star burger to what they are calling the Beyond Famous Star.
After Successful Pilot, Burger King Rolls Out The Impossible Whopper Nationwide
Burger King announced that it plans to roll the Impossible Whopper out to all of its stores nationwide after a pilot in its locations in the St. Louis area “went exceedingly well,” according to a representative of the chain’s parent company. Burger King found that adding the meatless patties to the menu translated to incremental sales for its locations, which means more customers and more profit.
Impossible Foods Rolls Out The All New Impossible Burger 2.0 At #CES2019
Impossible Foods came to CES in Las Vegas, Nevada this week to announce its new Impossible Burger 2.0.
Impossible Foods Plans To Replace Meat By 2035
Impossible Foods is becoming ever more accessible, now available in about 5,000 restaurants and coming to grocery stores in 2019.
