Agriculture
Roughly 25% of all of the food currently eaten in the world is traded on international markets. This situation is especially true of staple...
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Roughly 25% of all of the food currently eaten in the world is traded on international markets. This situation is especially true of staple...
Global production of the 4 most important staple crops in the world — maize/corn, wheat, rice, and soybeans — will be reduced by around...
In a twist on the old set a thief to catch a thief ploy, researchers at Michigan Technological University have found that a copper-loving...